Our Best Seasoned Flour

Booneville Milling Co. "Our Best" Seasoned Flour For a crispy, flavorful coating with no extra seasoning needed, turn to Booneville Milling Co.’s "Our Best" Seasoned Flour—the next best thing to Big Spring Mill’s A No.1 Seasoned Flour...

Round Tin Lard Can with Handles - 50lb

50 Pound Round Tin Lard Can with Handles and Lid. Food Safe Dimensions: 12" X 12" X 14"H 6.5 Gallon Capacity Great for Cooking: Generally used for steaming Seafood and cooking Country Hams Also Known As: Lard Stand Looking for a smaller size? Check out...

Big Spring Mill - No.1 Seasoned Flour

Big Spring Mill "A No.1" Seasoned Flour A true Southern staple, Big Spring Mill’s "A No.1" Seasoned Flour was proudly milled in Elliston, VA, USA, and cherished by home cooks for generations. This expertly blended, pre-seasoned flour was perfect...

LEM 5 Tray Digital Dehydrator

The LEM Dehydrator is the perfect countertop size for making tasty treats for you and your family. It has a chimney-like center that allows for even air flow and uniform drying. With the clear body, you can easily monitor your food while it is...

LEM 22lb Food Scale

Take advantage of this sturdy scale that weighs up to 22 lbs/50 grams. This scale has a large 4" dial and measures pounds in 2 oz. increments or 0.5g increments. This scale also features a large removable stainless steel bowl.

LEM #10 Stainless Steel Clamp-On Hand Meat Grinder

Here is a heavy-duty, all stainless steel construction, clamp-on style hand grinder. Highly polished stainless steel makes this unit easy to clean, rust resistant, and extremely durable. Comes with 2 ss plates, a ss knife, 3 stuffing tubes, and a...

LEM Dehydrator Big Bite With 12 Hour Timer - Chrome Plated Trays

Never run short of homemade jerky or snack sticks again with this high capacity food dryer. With ten chrome-plated or stainless steel trays and an immense 16 sq. ft. of drying area, you can make mountains of jerky, snacks or other dried delicacies in a...

LEM 1.5X12" Clear Fibrous Casings

Fibrous casings are clear, unprinted non-edible with a string tied at one end. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or semi-dry...

LEM Backwoods Cure 4oz Bag

Backwoods Cure can be used in making sausage, jerky, bacon or ham. It helps: Reduce the risk of botulism in meat Slightly aid the preservation of meat Enhance the flavor of the finished product Give the finished cooked product a pink "cured" color. (If...

LEM Backwoods Sausage and Meat Loaf Seasoning 6oz

Meet our new "old" American standby...Backwoods Sausage and Meatloaf Seasoning are filled with a master blend of spices and salt. Use this all-purpose seasoning in meatloaf, add to sausage, poultry dressing, casseroles or as a rub on any meat before...

LEM Backwoods Hot Jerky Mix for 5lbs of Mix

Hot: This Hot favorite gets its flavor from the classic Original blend and its heat from crushed red peppers.Backwoods Jerky Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and...

LEM Backwoods Pepper Snack Stick Seasoning for 5lbs of Meat

Pepper Stick: A stick with a Kick.Backwoods Snack Stick Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Enjoy these Snack Stick Seasonings,...

LEM Hot Dog Casings

Collagen Casings take the place of using natural hog or sheep casings. These beef protein casings can be used for either fresh or smoked sausages. There is no preparation necessary; just put them on your stuffing tube and before you know it, you will...

LEM 2.5x20" 25 count Fibrous Case

Collagen Casings take the place of using natural hog or sheep casings. These beef protein casings can be used for either fresh or smoked sausages. There is no preparation necessary; just put them on your stuffing tube and before you know it, you will...

LEM Hot Italian Sausage Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Red Pepper, Fennel, Paprika, With Antioxidants (contains .1% of each of BHA, BHT, Citric Acid).Ingredients Do Not Contain Gluten, No MSG.

LEM Hot Breakfast Sausage Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Spices, Sugar, Monosodium Glutamate (4.4%) With Antioxidants (contains .1% of each of BHA, BHT, Citric Acid).Ingredients Do Not Contain Gluten.

LEM Hot Snack Sticks Seasoning for 5lbs of Meat

Seasoning Ingredients: Salt, Corn Syrup Solids, Spices, Monosodium Glutamate, Dextrose, Ascorbic Acid (0.51%), Sodium Citrate (0.26%), Garlic Powder, And Spice Extractive With Less Than 1% Partially Hydrogenated Cottonseed And Soybean Oil Added To...

LEM Hog Rings 1/2" 100 Count

Rings available in both 3/8" and 1/2"

LEM Salami Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Corn Syrup Solids, Spices, Monosodium Glutamate, Garlic Powder, And Less Than 1% Partially Hydrogenated Cottonseed And Soybean Oil Added To Prevent Caking.Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red...

LEM Hog Rings 500 Count

Rings close to a 9/32" circle (7.2mm)

LEM Meat Saw Blade 16" x 1" w/Pin

Don't let a dull saw blade keep you from processing with ease. We offer standard sized blades with 1/2" wide (10 teeth per inch) to provide easy cutting action. Step it up a notch with our 1" wide blades (10 teeth per inch), perfect for carcass and bone...

LEM Mahogony 2.5"x20" Fibrous Casings 10 Count

These Mahogany Fibrous casings are unprinted non-edible with a string tied at one end. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or...

LEM Sriracha Jerky Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Dehdydrated Garlic, Maltodextrin, Spices, Hot Sauce (Aged Cayenne Peppers, Vinegar, Salt, Garlic Powder), Hydrolyzed Corn Protein, Vinegar Solids, Modified Corn Starch, Natural Flavors, Corn Starch, Sugar, Expeller...

LEM Trail Bologna Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Spices, Dehydrated Garlic, Monosodium Glutamate, Sodium Erythorbate (0.32%), Less Than 2% Silicon Dioxide Added To Prevent Caking.Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less...