Product Description
LEM® Backwoods® Smoked Polish Sausage Seasoning Mix – 5 lb
Create rich, Old World flavor at home with LEM® Backwoods® Smoked Polish Sausage Seasoning Mix. This classic blend of premium herbs, garlic, and pepper transforms wild game or domestic meats into hearty, traditional Polish-style sausages. Each pre-measured packet includes cure and simple instructions, making it easy to craft flavorful links ready for smoking or cooking.
Grind a meat mixture containing at least 20% pork or pork fat, dissolve the seasoning in water, and mix thoroughly. For authentic smoked flavor, cook in a smoker until the internal temperature reaches 165°F. You can also bake at 180°F until done. Once cooked, enjoy your sausage grilled, fried, or broiled to your preferred crispiness. Refrigerate to preserve freshness.
Available at Rockingham Cooperative.
