Product Description
LEM® Backwoods® Barbecue Jerky Seasoning – 5 lb
Create classic barbecue-style jerky at home with LEM® Backwoods® Barbecue Jerky Seasoning. This flavorful blend of smoky spices delivers a rich, savory BBQ taste that pairs perfectly with wild game or domestic meats. Designed for both sliced and ground meat preparation, this seasoning provides consistent results every time. Each package includes a pre-measured cure and easy-to-follow instructions for dependable jerky making.
For the marinade method, slice meat to your preferred thickness, mix seasoning with water, and refrigerate for 8 hours. For ground meat, combine with the water mixture until tacky and form into strips. Cook in the oven at 200°F for 1 hour and 15 minutes per side, or dehydrate according to your dehydrator manufacturer’s instructions. Refrigerate or freeze finished jerky to maintain freshness.
Available at Rockingham Cooperative.