Product Description
LEM® 2-1/2" x 20" Clear Fibrous Casings – 10 Count
Produce professional-quality sausage with LEM® 2-1/2" x 20" Clear Fibrous Casings. Designed for reliable performance, these non-edible casings are ideal for summer sausage, bologna, and other large-diameter cured sausages. Their clear construction allows you to easily monitor fill consistency while stuffing.
These fibrous casings are permeable to smoke, air, and moisture, helping develop rich flavor and proper texture during cooking or smoking. After a simple soak, they’re ready to use and peel away cleanly once cooked, making processing and serving easy and efficient.
Available at Rockingham Cooperative.
Key Features
- Size: 2-1/2" diameter x 20" length
- Quantity: 10 clear fibrous casings
- Ideal for summer sausage, bologna, and cured sausages
- Smoke, air, and moisture permeable
- Easy peel-off after cooking
- Non-edible casing
- Simple pre-soak preparation
