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LEM Hog Rings 500 Count

Rings close to a 9/32" circle (7.2mm)

LEM Jalapeno Jerky Mix for 25lbs of Meat

Seasoning Ingredients: Salt, Sugar, Spices (Including Dehydrated And Ground Jalapeno Peppers), Hydrolyzed Corn Protein (12.5%), Sodium Erythorbate (1.31 %), Onion and Garlic Powder, Spice Extractive And Less Than 2% Silicon Dioxide Added To Prevent...

LEM Caribbean Jerk Mix for 5lbs of Meat

Seasoning Ingredients: Blended of Spices, Salt, Brown Sugar, Garlic, Spice Extractives, Sodium Erthorbate (1.00%)Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (for color), and less than 2% Silicon Dioxide as a processing aid...

LEM Meat Saw Blade 16" x 1" w/Pin

Don't let a dull saw blade keep you from processing with ease. We offer standard sized blades with 1/2" wide (10 teeth per inch) to provide easy cutting action. Step it up a notch with our 1" wide blades (10 teeth per inch), perfect for carcass and bone...

LEM Mahogony 2.5"x20" Fibrous Casings 10 Count

These Mahogany Fibrous casings are unprinted non-edible with a string tied at one end. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or...

LEM Venison Bacon Mix for 25lbs of Meat

Seasoning Ingredients: Salt, Dextrose, Sodium Phosphate (14.58%), Sugar, Hydrolyzed Corn Protein, Natural Hickory Smoke Flavor, Sodium Erythorbate (1.75%), Spice, Spice Extractives and less than 2% Silicon Dioxide added as a processing aid Cure...

LEM Sriracha Jerky Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Dehdydrated Garlic, Maltodextrin, Spices, Hot Sauce (Aged Cayenne Peppers, Vinegar, Salt, Garlic Powder), Hydrolyzed Corn Protein, Vinegar Solids, Modified Corn Starch, Natural Flavors, Corn Starch, Sugar, Expeller...

LEM Trail Bologna Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Spices, Dehydrated Garlic, Monosodium Glutamate, Sodium Erythorbate (0.32%), Less Than 2% Silicon Dioxide Added To Prevent Caking.Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less...

LEM Jalapeno Summer Sausage Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Spices, Dextrose, Sugar, Garlic Powder, Sodium Erythorbate (1.02%), And Less Than 2% Tricalcium Phosphate Added As An Anticaking Agent.Cure Ingredients: Salt, Sodium Nitrite (6.25%), FD&C Red #3 (For Color), And...

Hunter Safety Systems Reflective Lifeline

Reflective material that “lights up” with the slightest flashlight beam HSS-COWBELL sound dampener eliminates rattles and clangs (Patent Number US D759784 S) Accommodate stands up to 30 feet Comes complete with Recon carabiner

LEM Summer Sausage Kit for 20lbs of Meat

Summer Sausage: This favorite delivers a tangy explosion of flavor Backwoods fans love. A game sausage you'll make over and over again.Make delicious Summer Sausage in your kitchen with easy-to-follow directions! Everything you need is included!Each...

LEM 21mm Fresh Collagen Casings

Collagen Casings take the place of using natural hog or sheep casings. These beef protein casings can be used for either fresh or smoked sausages. There is no preparation necessary; just put them on your stuffing tube and before you know it, you will...

LEM 32mm Fresh Collagen Casings

Collagen Casings take the place of using natural hog or sheep casings. These beef protein casings can be used for either fresh or smoked sausages. There is no preparation necessary; just put them on your stuffing tube and before you know it, you will...

LEM Bologna Kit for 10lbs of Meat

Trail Bologna: This Ohio original has a delightful peppery finish that blends perfectly with cheddar cheese.Make delicious Trail Bologna in your kitchen with easy-to-follow directions! Everything you need is included!Each Kit Contains: Seasoning...

LEM Bologna Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Dextrose, Monosodium Glutamate (2.86%), Onion and Garlic Powder, Sodium Erythorbate (1.50%), Spice Extractives And Less Than 2% Tricalcium Phosphate Added As An Anticaking Agent.Cure Ingredients: Salt, 6.25% Sodium...

LEM Sweet Italian Sausage Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Fennel, Black Pepper, Sugar, With Antioxidants (contains .1% of each of BHA, BHT, Citric Acid).Ingredients Do Not Contain Gluten, No MSG.

LEM Maple Breakfast Sausage Mix for 25lbs of Meat

Seasoning Ingredients: Salt, Sugar, Spices, Natural and Artificial Maple Flavor, Dextrose, Spice Extractives And Less Than 2% Silicon Dioxide Added To Prevent Caking.Ingredients Do Not Contain Gluten, No MSG.

LEM Variety Pack Jerky Mix for 20lbs of Meat

4 Flavors Include: Cajun: A bayou classic - a blend of celery, onion & cayenne pepper. Jalapeno: Experience the fiery flavor of this Mexican pepper. Cracked Pepper: Cracked peppercorns add a kick. Contains mustard...

LEM Cajun Jerky Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Flavorings, Dextrose, *Onion, *Garlic, Natural Hickory Smoke Flavor, And Less Than 2% Silicon Dioxide Added To Prevent Caking. *Denotes Dehydrated.Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For...

LEM Jalapeno Jerky Mix for 5lbs of Meat

Seasoning Ingredients: Salt, Sugar, Spices (Including Dehydrated And Ground Jalapeno Peppers), Hydrolyzed Corn Protein (12.5%), Sodium Erythorbate (1.31 %), Onion and Garlic Powder, Spice Extractive And Less Than 2% Silicon Dioxide Added To Prevent...

LEM 21mm Smoke Collagen Casings

Collagen Casings take the place of using natural hog or sheep casings. These beef protein casings can be used for either fresh or smoked sausages. There is no preparation necessary; just put them on your stuffing tube and before you know it, you will...

LEM Jerky Rack 18"x13"

Use these extra Jerky Racks with the Jerky Pan. Racks can be stacked 2, 3, or 4 high. Rack is 1.5 square feet and holds approximately one pound of ground meat jerky strips.

LEM 18"x13" Jerky Pan and Rack

Use this large jerky pan and rack combo to make jerky or sausage in your oven. The sturdy 18" X 13" jerky rack has feet which enables it to be stacked for drying several racks at one time. Stack them 2, 3, or 4 high. Improves circulation around the meat...

LEM 2.5"x20" Collagen Casings

Fibrous casings are clear, unprinted non-edible with a string tied at one end. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or semi-dry...